Loading... Please wait...Using the Globe G10 manual slicer, kitchens can create consistent slices of meat, cheese, or vegetables. This medium-duty piece of equipment is designed to slice for two hours daily and can handle small quantities of cheese. Pyramid-shaped gripping teeth enable users to stabilize large products as they're processed.
The blade of the Globe G10 manual slicer is hard chromed, enabling it to retain a sharp edge. When the blade requires sharpening, the dual-action sharpener is top mounted for accessibility. A ring guard ensures that users' hands don't enter the path of the knife blade—this part is attached permanently while other parts are removable for cleaning.
| Spec Attribute | Spec Value |
|---|---|
| Manufacturer | Globe |
| Blade Diameter (in) | 10 |
| Blade Material | Chrome Plated Steel |
| Construction | Aluminum |
| Depth (in) | 21.25 |
| Design | Gravity Feed |
| Height (in) | 14.5 |
| Hertz | 60 |
| HP | 0.33 |
| Max. Product Diameter (in) | 7.25 |
| Max. Slice Thickness (in) | 0.56 |
| Min. Slice Thickness (in) | 0 |
| NEMA | 5-15P |
| Operation | Manual |
| Phase | 1 |
| Product | Slicers |
| Product Type | Food Prep Equipment |
| Series | G-Series |
| Special Features | Permanent Knife Guard |
| Special Features | Protector Guard |
| Special Features | Top Mounted Sharpener |
| Transmission | Belt Driven |
| Use | Meat & Cheese |
| Voltage | 115 |
| Warranty | 2-year Parts & Labor |
| Width (in) | 17.5 |
| Weight | 43.00 |