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Patriot PT-F4SG-LP Liquid Propane Split Tank 37.5 lb. per Tank Floor Fryer with Casters 120,000 BTU

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Price:
$1,299.00
SKU:
780026
Brand:
Condition:
New
Availability:
In Stock
Shipping:
Calculated at checkout
Quantity:
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Product Description

Patriot Liquid Propane Split Tank 37.5 lb. per Tank Floor Fryer

Increase your kitchen’s frying capacity and flexibility with the Patriot PT-F4SG-LP Liquid Propane Split Tank Floor Fryer — a commercial-grade solution engineered for high-volume foodservice operations. Featuring dual frying tanks and powerful LP gas performance in a rugged stainless steel design, this fryer is built to handle busy shifts with ease.

Benefits

With two 37.5 lb oil tanks and a total of 120,000 BTUs of LP gas heating power, this split tank fryer lets you cook different fried foods simultaneously without flavor transfer, optimizing workflow during peak hours. The dual fry wells are ideal for preparing french fries, chicken, seafood, and appetizers side-by-side, while the open design and durable stainless steel construction make cleanup simple. Built-in casters allow for easy mobility and maintenance, making this fryer a smart choice for restaurants, concession stands, cafeterias, and commercial kitchens that demand reliable performance and versatile frying capacity.

  • Split tank floor fryer
  • 37.5 lb. oil capacity per tank
  • Liquid Propane
  • Fry different types of food at the same time in one fryer
  • Two thermostats to cook food in each tank at different temperatures
  • Includes FREE Casters
  • Stainless steel front with galvanized sides
  • Four 30,000 BTU Burners
  • 120,000 total BTU
  • Millivolt thermostat with a 200 F - 400 F temperature range
  • Two 3/4" rear NPT gas connections
  • Includes two nickel-plated baskets and one steel drain extension
  • 21"W x 34.8"D x 45.6"H

Popular Uses

Close-up of commercial deep fryer basket with oil in a stainless steel food truck kitchen setup.

Food Trucks

While space is limited, larger food trucks and mobile catering units use compact or single-vat commercial floor fryers to prepare popular fried offerings on-site.

Corn dogs with ketchup and mustard in a takeout box.

Concession Stands

Concession stands and quick-service restaurants rely heavily on commercial floor fryers to meet high-volume demand for items like French fries, chicken tenders, and onion rings.

Casual dining restaurant with server taking orders and guests seated in a cozy, elegant setting.

Casual Dining

Family restaurants and diners often use commercial fryers to prepare a broad range of comfort foods such as fried chicken, fish & chips, and appetizers.

Rustic bar interior with wooden stools, brick counter, and vintage decor on the walls.

Bars & Taverns

Bars and pubs typically serve a variety of shareable fried snacks—like wings, mozzarella sticks, and loaded fries. A commercial fryer allows them to offer consistent quality with fast turnaround.

Close up of baskets over a deep fryer.

How to Choose the Best Commercial Deep Fryer for Your Kitchen

Deep fryers are essential for any commercial kitchen, offering versatile cooking options for various foods. Whether you run a bustling restaurant...

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120000

Height
45-3/5"
Width
12 - 23"
Depth
34-4/5"
Type Of Power
Liquid Propane
Oil Capacity
35-55 lb
Burner Style
Tube
Features
Split Tank
Number of Fry Pots
1 pot
Type
Floor Fryers

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