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Vulcan VC66GD Bakery Depth Double Deck Liquid Propane Convection Oven with Solid State ControlsThe Vulcan VC66GD Bakery Depth Double Deck Liquid Propane Convection Oven with Solid State Controls is a high-performance commercial oven designed for large-scale baking and cooking. This liquid propane, double-deck convection oven features a bakery depth, offering more room for larger pans and improved air circulation for even cooking. It includes solid-state controls for precise temperature management, along with a 60-minute timer for efficient cooking time control. The oven is equipped with electronic spark igniters for reliable ignition. Its durable construction includes stainless steel front, top, sides, and doors with windows for easy monitoring. Each section provides 50,000 BTUs of power, ensuring fast and consistent heating. The oven stands on 8" high legs and has dimensions of 40"W x 46-1/4"D x 70"H, making it an ideal choice for professional kitchens that demand reliability and performance. ![]() |
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