UBUY KITCHEN

Vulcan VC6ED Bakery Depth Single Deck 208/240V Electric Convection Oven with Solid State Controls

The Vulcan VC6ED Bakery Depth Single Deck 208/240V Electric Convection Oven with Solid State Controls is a reliable choice for commercial baking needs. This electric single-deck oven features a bakery depth design, providing ample space for various baking trays and ensuring even heat circulation for consistent results. With solid state controls and a 60-minute timer, it allows for straightforward operation and accurate cooking times. The oven stands on 23-3/4"H legs with feet, ensuring stability and ease of cleaning. Crafted from durable stainless steel on the front, top, and sides, along with a stainless steel door that includes a window, this oven not only offers longevity but also visibility to monitor your baked goods. With a robust 12.5 kW output, the Vulcan VC6ED is designed to handle the demands of a busy kitchen, and its dimensions of 40"W x 46-1/4"D x 54-3/4"H make it an excellent fit for commercial bakeries seeking efficiency and performance.